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Amaru at the Kulm Hotel: An Unforgettable Culinary Experience in St. Moritz

  • 02/09/2024
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Amid the serene beauty of the Swiss Alps, the iconic Kulm Hotel welcomes guests to its latest culinary jewel—Amaru. This restaurant is more than just a place to eat; it’s a destination where gastronomy, art, and design converge to create a memorable experience.

The Kulm Hotel has always been a leader in setting the standard for luxury. Its founder, Johannes Badrutt, is often credited with pioneering winter tourism in the Alps, a legacy that remains evident in every aspect of the hotel. Guests are welcomed into a world where the charm of history blends seamlessly with modern comforts, all framed by sweeping views of St. Moritz’s lake.

Against this rich backdrop, Amaru stands out as an invigorating new chapter in the hotel’s storied history. The kitchen, helmed by Chef Claudia Canessa, is a vibrant tribute to her Peruvian heritage. Canessa is celebrated for her creative twists on traditional dishes, using only the freshest seasonal and local ingredients. The menu is designed to delight, with bold flavors and unexpected combinations that challenge the conventions of classic gastronomy.

However, it’s not just the cuisine that captivates. The interior of Amaru, crafted by British designer Luke Edward Hall, offers a visual feast that rivals the culinary offerings. Hall, known for his distinctive, eclectic approach, has created a space that is both playful and refined. The décor is a lively blend of rich colors, textured fabrics, and striking artworks, with each element thoughtfully selected to cultivate an atmosphere that is both intimate and inviting. The expansive windows provide uninterrupted views of the majestic mountains, creating the impression that nature itself is part of the interior design. This harmony between the indoor and outdoor spaces, and between art and nature, ensures that dining at Amaru is a complete experience.

For those visiting St. Moritz, Amaru has quickly become an essential stop. It’s a place where the rich history of the Kulm Hotel meets the forward-thinking vision of contemporary gastronomy and design. For anyone seeking more than just a meal, Amaru is a destination that engages all the senses and leaves a lasting impression.

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